Dune uses organic, sustainable and locally grown products where possible. We will never knowingly serve you genetically modified foods.

Please contact eat@dune.kitchen with any inquiries.


Organic Green Herb Falafel 
House flat bread, hummus, house pickles, marinated cabbage and onions, tahini sauce, shoestring potatoes

Pasture Raised Lamb**
House flat bread, toum, lemon turmeric yogurt, marinated onions, seasonal greens

Pickled Beets
Bub and Grandma’s ciabatta, toum, pickled beets, capers, kalamata olives, marinated onions, Bulgarian sheep feta, 8 minute egg, shoestring potatoes, seasonal greens
*can be made vegan

House flat break, fried eggplant, 8 minute egg, hummus, cucumber and tomato salad, amba, pickles, radishes, onions, tahini
*can be made vegan

Fried Chicken “Shawarma”
House flat bread, Mary’s free-range non-GMO hormone free fried chicken, spicy toum, charmoula, pickles, radishes, market greens

Chicken Souvlaki a la Plancha
House flat bread, Mary’s free range seared chicken, tahini, cucumbers, tomatoes, Bulgarian sheep feta, onions, market greens


Served with side of house flat bread, house pickles, marinated cabbage and onions, olives*, seasonal greens
Hummus & Egg
Hummus & Tabouleh
Hummus & Falafel
Hummus & Lamb**
Hummus & Fried Chicken
Hummus & Seared Chicken
Meze plate, lamb** and falafel

House Pickles

*olives contain pits


Served on Bub and Grandma’s sourdough with organic seasonal avocados
Avocado Toast with tomato confit
Add organic 8 minute egg
Add organic heirloom tomato and cucumber
Add Bulgarian sheep feta with herbs
White Mediterranean anchovy fillets with preserved lemon and pepper salsa, kalamata olives and micro greens

Salads and Sides

Classic parsley & mint salad, gluten-free organic quinoa, tomato, fresh herbs, sumac, lemon, olive oil
Village Salad
Organic tomato, cucumber, onion, olive oil, lemon juice, Bulgarian sheep feta
Organic 8 minute egg, B+G’s sourdough toast
Balli Yogurt
Organic Middle Eastern yogurt with honey, walnuts, dried apricots
Organic Dates
Rose water, olive oil, sea salt
Spiced Almonds and Olives
Falafel (2)
Lamb** (3)

Fried Chicken or Seared Chicken

Bulgarian Sheep Feta

Organic 8 minute Egg
House Flat Bread
Bub and Grandma’s Baguette


Mountain Valley Sparkling Water 500mL
Iced Moroccan Mint Tea
Rosemary Lemonade

Virgil’s Root Beer
Mexican Sugar Coca Cola
Organic Silk Road Chai

Turkish Çay Tea

**Allergy warning: lamb contains toasted pine nuts

This is a sample menu. Prices and items may vary. Please contact eat@dune.kitchen with any inquiries.

Photo by Lucas PetersonEater LA Review | Site by Jona Bechtolt